An Evening with Château Lynch-Bages: The Grandeur of Pauillac
- Posted on
- By Tim Graham
- Posted in bordeaux, Château Lynch-Bages, france, Pauillac
Join us in the Loft for an extraordinary evening as we welcome Kinou Cazes-Hachemian, the North American representative of the legendary Château Lynch-Bages, one of Bordeaux’s most celebrated estates.
This exclusive tasting will showcase the precision, power, and grace of Pauillac through a curated lineup of wines that speak to the timeless artistry of the Cazes family. From the rare and expressive Blanc de Lynch-Bages to the grand vintages of Château Lynch-Bages itself, this experience promises to transport you to the heart of Bordeaux.
Guided by Kinou Cazes-Hachemian, guests will journey through the terroir, history, and winemaking philosophy that have made Château Lynch-Bages an icon of Bordeaux. This is a rare opportunity to taste across vintages and appellations with one of the region’s most distinguished ambassadors.
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The Lineup
Château Lynch-Bages 2023 Blanc de Lynch-Bages – A luminous white from Bordeaux, balancing citrus zest and minerality.
Château Lynch-Bages 2018 Echo de Lynch-Bages, Pauillac – Elegant and structured, a second wine that captures the essence of its famed sibling.
Château Ormez de Pez 2019, St.-Estèphe – Deep and expressive, with notes of dark fruit and fine tannins.
Château Haut-Batailley 2018, Pauillac – A powerful, polished vintage from a neighboring estate within the Cazes family portfolio.
Château Lynch-Bages 2019, Pauillac – Bold and commanding, revealing the vintage’s remarkable balance.
Château Lynch-Bages 2020, Pauillac – A masterpiece of structure and depth and a true modern classic.
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Our Host for the Evening
Kinou Cazes Hachemian is currently responsible for representing Lynch-Bages and the wines from the family estates throughout North America.
Kinou graduated from the French business school Institut Supérieur de Gestion and began her career in New York working in advertising for D’Arcy Masius Benton & Bowles. She came back to France to work for the insurance group AXA as a Investor Relations Manager and in 1996 joined AXA Equitable Advertising and International Communications department in New York.
Wine and the art of living have been her enduring interests. Now living near New York City with her husband and children, she collects objects connected to wine and gastronomy from all over the world, and sources the designer creations and works of art that can be admired throughout the Lynch-Bages wineries, Cordeillan-Bages reception rooms and in the boutiques of the village of Bages. Kinou is a fan of all of life’s pleasures especially those of the table; she is a great traveller with an insatiable curiosity and has grown up to be a skilled and inventive cook. To celebrate the 80th anniversary of the Cazes Family at Lynch Bages she had the idea to compile a book detailing the history of Lynch-Bages together with a history of the Cazes family cuisine, enjoyed by guests in the Cordeillan-Bages restaurant and at family gatherings.
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Event Details
An Evening with Château Lynch-Bages: The Grandeur of Pauillac
Date: Wednesday, December 3rd
Time: 7 pm Sharp
Price: $100 per guest
Space: Extremely Limited
An evening of elegance, education, and the enduring spirit of Pauillac.
Seating is extremely limited, secure your place for this unforgettable tasting experience.