Varietal
Ferdinando Principiano 2020 'Boscareto' Barolo DOCG, Piedmont, Italy
Only made in vintages where the wine is expected to age 30+ years. Complex, classic rose and Serralunga anise on nose, wonderfully vibrant from start to finish. Bright red-toned fruit, orange peel, spice, mint and white pepper are beautifully delineated.
$149.99
Domaine Jean-Louis Chavy 2023 Puligny-Montrachet, Côte de Beaune, Burgundy, France
The nose opens gracefully with aromas of pear, white peach and Meyer lemon, evolving toward acacia blossom, hazelnut and a touch of flint. The wine shows both nerve and richness - sleek citrus and stone fruit framed by a precise mineral backbone.
$159.99
Château Cos d'Estournel 2018 'Les Pagodes de Cos', Saint-Estèphe, Bordeaux, France
Aromas of baked black cherries, plum preserves and crème de cassis with hints of cigar box, fungi, tilled soil and woodsmoke. The full-bodied palate delivers mouth-coating black fruit preserves with a beautiful earthy undercurrent.
$74.97
Chatêau d'Yquem 2022 'Y' Bordeaux Blanc, Bordeaux, France
This is a big white with sliced apple, pineapple and lychee fruit. It’s full-bodied and dense with lots of fruit and phenolics on the mid-palate. A roundness and power at the end. From the same plots as Yquem. 40% Sémillon and 60% Sauvignon Blanc.
$229.99
Casa Bauzá 2020 'Veraz' Cabernet Franc, Maipo Valley, Chile
Juicy berries, currants, paprika, sweet tobacco leaves and a fine twist of cocoa powder, delivering multi-layers to the structured, four-square tannins. Broad and structured with nothing fleshy.
$68.99
Domaine Leflaive 2018 Bâtard-Montrachet Grand Cru, Côte de Beaune, Burgundy, France
Full-bodied, rich and concentrated, the 2018 Bâtard-Montrachet Grand Cru is a textural, elegantly muscular wine evocative of pear, toasted almonds, white flowers, peach and vanilla pod. Layered and powerful, it concludes with a long, saline finish.
$1,299.99
M. Chapoutier 2023 La Bernardine, Châteauneuf-du-Pape Rouge, Rhône, France
Aromas of cardamom, garrigue, spices and pepper. Medium to full-bodied, concentrated and generously extracted, with plenty of youthfully chewy tannins, it's framed by a muscular, rather dense palate with a firm, slightly dry finish. Grenache and Syrah.
$59.97
Dominio de Pingus 2018 'Pingus' Ribera del Duero, Spain
Very perfumed and aromatic with blackberry, cherry, blueberry and fresh flowers, such as violets. Full-bodied with a tight, clipped, fine-tannined structure and a long, focused finish. Refined and linear. Drink 2023-2038. 100 points-Wine Advocate.
$1,299.99
Bibi Graetz 2012 Colore, Toscana IGT, Tuscany, Italy
Muscular and concentrated, yet with a sense of elegance derived from vibrant acidity, this red displays black cherry, blackberry, leather, iron and tobacco flavors. Consistent from the start to the long finish. Sangiovese, Canaiolo and Colorino.
$444.99
Domaine Didier Dagueneau 2022 'Silex' Pouilly-Fumé, Loire Valley, France
Silex will always benefit from cellaring or decanting if opened young. Powerful, concentrated citrus fruit with gunflint minerality and precise, crystalline acidity. Silex is consistently the most racy and mineral-driven of Dagueneau's wines.
$209.99
DeLille Cellars 2023 'Métier' Sauvignon Blanc, Columbia Valley, Washington
Coming from the Horse Heaven Hills, the 2023 Métier Sauvignon Blanc offers pink grapefruit blossom and kiwi alongside shades of gooseberry on the nose. The palate is soft and showing serious nerve with Gravenstein Apples, green papaya and lemongrass notes
$19.99
ARTADI 2023 Tempranillo 'Viña de Gain', Alava, Spain
A twist of minerals to the ripe, sappy fruit. Full of generous dark plums and spiced berries, this has medium to full body with tightly wound tannins and a long, structured finish...95% Tempranillo and 5% Viura
$34.99
Clouston & Co. 2023 Sauvignon Blanc, Marlborough, New Zealand
Fermented and aged on its lees in a concrete egg and finished in old French oak. A heady, perfumed combo of orange, lemon, lime and honeysuckle leads on the nose. Palate is profound with layers of texture, chalky and creamy, lifted by vibrant acidity.
$19.99
REALM 2021 'Moonracer' Red Blend, Stags Leap District, Napa Valley, California
Features earthy, savory notes of underbrush, smoked meats, tapenade with a core of warm plums, Black Forrest cake and blueberry preserves. The palate is medium to full-bodied with wonderful freshness and depth, finishing long and mineral laced.
$359.99
Arnaud Baillot 2023 Pommard, Burgundy, France
Aromas of black cherries, ripe raspberries, and dark plums are layered with notes of dried herbs, forest floor, and a touch of spice. The palate is full-bodied and well-structured, with firm yet silky tannins and a lively acidity that provides balance.
$99.99
By Farr 2021 Farrside Pinot Noir, Geelong, Australia
Fragrant nose, ripe raspberries, dried flowers, wild strawberries, forest floor and fine wood savouriness. A muscular Pinot Noir on the palate with certain aging potential, elegant mid-palate with good length, terroir character.
$89.99
Bodegas Benjamin de Rothschild - Vega Sicilia 2020 'Macán Clásico', Rioja DOCa, Spain
Aromatic rose petal and dark chocolate, it's lengthy on the medium-bodied palate and balanced by underlying acidity, intended to show an evolution and departure in style, more finessed and structured, velvety and voluminous, essential elegance and grace.
$69.99
Alvaro Palacios 2019 L'Ermita, Catalonia, Priorat DOCa, Spain
Essentially a pure Priorat (no Cabernet has been used in the wine since 2005). There’s a bit of Samsó and a tiny bit of permitted white varietals – a mixture of Pedro Ximénez, Macabeu. This expression is for lovers of delicacy, poise and refinement.
$1,299.99
Castellare di Castellina 2018 'I Sodi di San Niccolo' Toscana IGT, Tuscany, Italy
Vibrant, balanced and fresh raspberries, pomegranates, cherry stones and spice box on the nose. Sleek, tight tannins. Focused, with a very fine structure. Dark cherry, plum, lavender, spice and gravel mind-blowing purity and exceptional finesse.
$109.99
Château Batailley 2016 Pauillac, Bordeaux, France
Shows beautiful, ripe cabernet aromas with currants, plums, meat and smoke. Flowers, too. Full body, deep and ripe fruit and exquisite, ripe tannins. Flavorful finish. Tight right now, but shows excellent potential.
$109.97
Tua Rita 2023 'Giusto di Notri' Toscana IGT, Tuscany, Italy
A juicy and savory red with aromas of blackcurrants, fresh sage and rosemary. It’s medium to full-bodied with creamy tannins and a long and beautiful finish. Shows finesse and polish. 80% Cabernet Sauvignon, 10% Merlot, and 10% Cabernet Franc.
$99.99
Podere Grattamacco 2024 Rosso, Bolgheri, Tuscany, Italy
Tremendous expression with floral and ripe raspberry and boysenberry, pine, violet, and balsamic. It is medium to full bodied, with nice concentration of black cherry, red plum, and turned earth. This is drinking beautifully now, and will age well.
$31.99
Giuseppe Rinaldi 2018 'Brunate', Barolo DOCG, Piedmont, Italy
Medium in body and classic in feel, with that extra bit of textural resonance that is such a Brunate signature, the 2018 has real potential. Dark cherry, melted road tar, tobacco, spice, menthol, sage and licorice all build in the glass. 95 Points ~ Vinou
$499.97