Esoteric Whites
Domaine Sigalas 2022 Assyrtiko, Santorini, Greece
Refreshing, crisp salinity with aromas of wet stone and Mediterranean citrus - green banana, grapefruit, Sicilian lemon and lemon peel. Herbal character adds to the minerality, and takes one right back to Santorini. Tremendous seller, and top pick.
$45.99
Pierre-Yves Colin-Morey 2022 Bourgogne Aligoté, Burgundy, France
Bourgogne Aligoté is an appellation for still white wines produced in Burgundy and made exclusively from Aligoté. It has a clean and fresh Granny Smith and pear-scented nose. The palate is quite edgy with pleasant sour lemon and saline on the finish.
$49.99
Couly-Dutheil 2022 'Blanc de Franc', Cabernet Franc, Loire Valley, France
Made from the juice of Cabernet Franc minus the skin contact, this white wine sings with enticing aromas of red fruit mixed with floral notes, spice and leafy undertones. Fresh on the palate, with textural depth and length. Unique and food-friendly wine.
$23.99
E. Guigal 2020 Ermitage, Ex-Voto Blanc, Rhône, France
A head-turner that offers sensational notes Possessing a gold color and vibrant notes of caramelized citrus, toasted nuts, honeysuckle, wood smoke, and brioche, it has a huge, full-bodied profile, perfect balance, remarkable freshness, and a great finish.
$329.99
Chateau Lynch-Bages 2021 Blanc de Lynch-Bages, Bordeaux, France
Blanc de Lynch-Bages delivers notions of ripe apples, spiced pears and lemon pie with touches of lime zest and crushed rocks. Medium-bodied with super intensity in the mouth, it has a seriously zesty palate and a long refreshing finish.
$129.99
Gravner 2015 Ribolla, Venezia Giulia IGT, Italy
Gorgeous aromas of persimmons and spices as nutmeg, cinnamon, orange peel, and hints of caramel. Honey and apricot. Full-bodied, dry and layered with dried fruits such as apricots and pears. Botrytis spice. Fine silky phenolic texture and a flavorful fini
$144.97
Vietti 2024 Roero Arneis DOCG, Piedmont, Italy
100% Arneis. Straw-yellow colour with fresh floral, citrus and melon aromas, and notes of minerals and almonds. A dry, medium-bodied wine with fresh acidity. Well-balanced, elegant and with good complexity and persistence. on the lees in the steel tank.
$24.99
Stanislao Radikon 2018 'Jakot' Gialla Venezia Giulia IGT, Friuli-Venezia Giulia, Italy 1L
Placed in old Slavonian oak vats and fermented with native yeasts. Macerates with the skins for around 3 months—however long it takes to reach total dryness- no temperature control and no sulfur. Aged 3-4 years, racked twice a year. P.S. Tokaj = Jakot
$109.99
Paolo Bea 2018 'Lapideus' Bianco Umbria IGT, Italy [Orange]
Wines from Paolo Bea are undeniably pretty, fruit-focused, mid-weight wines showing outstanding purity and appeal, making them very easy to love. Honeyed dried peaches and apricots, complemented by spiced blood orange. This is lively and softly textured.
$79.99
Ktima Gerovassiliou 2023 Single Vineyard Malagousia, Epanomi, Greece
Bouquet reveals a captivating blend of white pear, peach, and zesty lemon, complemented by delicate floral undertones. The palate delights with a refreshing richness and harmony, leaving a mouthwatering, spicy - flinty and mineral character on finish.
$29.99
Ceretto 2022 Blange Langhe Arneis, Piedmont, Italy
Pleasant medium-bodied white, fresh and fragrant. Appearance has a bright straw yellow color. The nose is mineral and intensely fruity, with clear hints of ripe pear and green apple. In the mouth it is fragrant, savory, fresh and with a persistent finish.
$24.99
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