Collection
Rob's Razn Rum, Raisin Rum Aged in Port Barrels, Jacksonville, Florida
A testament to the artistry and innovation in the world of rum crafting. This exquisite rum is meticulously created by using water from fresh aquifers and the highest quality sugarcane molasses available in the world, then incorporated with raisins.
$39.99
Bodegas Tradicion Fino Sherry, Andalucia, Spain
Not a typical modern style of fino is what we find in this Sherry. Yet we still keep the alcohol volume at the minimum allowed, which leads to a more delicate and fine wine, although we can appreciate that we have a big aged white wine from Jerez.
$34.99
Bodegas Tradicion Pedro Ximenez V.O.S. 20 Years, Jerez, Spain
If there is a classic PX sweet, fresh, old, fruity and cloying all at a time, this is it. Sun dried grapes produce a very viscous sweet wine which after several years of aging in barrels ends as a velvety liquid, extraordinarily intense and rich.
$72.99
Marcarini 2018 Brunate Barolo DOCG, Piedmont, Italy
The 2018 Brunate is a powerful, broad wine packed with deeply pitched spice and balsamic notes that are so typical of this site. Dark cherry/plum fruit. Leather, spice, menthol, incense and dried herbs fill out the layers. The 2018 should drink well with
$99.97
Domaine Fichet 2022 Bourgogne Pinot Noir Tradition, Burgundy, France
This wine is loaded with fresh cherry and cranberry fruit with notes of leather, minerals, and soft silky tannins. The bright acidity makes this elegant Pinot so lovable. The fruit comes from southern Burgundies Macon region near Pouilly-Fuissé.
$29.99
Charles Smith 2019 'Royal City' Syrah, Walla Walla Valley, Washington
100% Syrah: Black cherry, black currant, black coffee. Cardamon and wet rock. Subtly layered with velvet tension. Thyme, anise, cured meats, and black tea complete things. Juice bomb, pure pleasure and classic molten chocolate covered in spices, vibin'.
$149.99
Mijenta Gran Reserva Tequila Añejo, Jalisco, México
Aged for a minimum of 18 months in 4 different bespoke casks: American white oak, French oak, French acacia, and cherry wood. Triple Distilled for a softer base accentuated by notes of toasted oak, caramel, cooked agave, and vanilla. Limited quantity.
$139.99
Mijenta Tequila Reposado, Jalisco, México
Aged up to 6 months in a blend of American white oak, French oak & French acacia casks. Delicious rich flavors of cooked agave, honey, and vanilla, with a mid-palate of cocoa nibs. A long and generous finish that invites a good cocktail-base.
$69.99
Mijenta Tequila Blanco, Jalisco, México
Aromatic, elegant and complex, with unfolding notes of cantaloupe, honey and cinnamon. An outstanding, generous and round finish. Rich flavors of cooked agave, vanilla, fresh fruit and spices. Slow cooking process brings out the flavors.
$44.99
Paolo Bea 2017 'Cerrete', Montefalco Sagrantino, Umbria, Italy
The cooler position of the Cerrete vineyard, located at the highest altitude in Montefalco, take Sagrantino to new heights. Despite this wine's intensity of fruit and robust tannins, it remains balanced and elegant.
$179.99
Arette Artesanal Tequila Reposado Suave, Jalisco, México
Made with 100% Blue Agave, grown on the family's practicing organic estate in the town of Tequila, Jalisco. Rested in American White Oak barrels for 11 months, where it develops a smooth aroma, color and a great flavor that sets it apart from the pack.
$77.99
Hartford Family Winery 2021 Stone Côte Vineyard Chardonnay, Sonoma Coast, California
This single-vineyard bottling from one of our most well-known estate vineyards offers aromas of white peach, spiced pears, orange blossom, hazelnuts, and crushed rocks. Stone fruit, nectarine, and tangelo flavors are with a flinty, textural finish.
$69.99
Lewis Cellars 2022 Chardonnay, Napa Valley, California
Exudes fresh character with lemon curd, gardenia, and Gala apple, plus something that reminds us of Madeleine cookies. Lively and lifted on entry with wonderful silky texture, the palate carries impressive drive through a long, lustrous finish.
$67.99
Paolo Bea 2018 Rosso de Véo, Umbria IGT, Italy
Wild nose with crushed stone, blackberries and dusty dried flowers. This is racy and sleek, impressing with its vibrancy and grippy tannins. The balance here is off the charts and brings a lot of value for lovers of Paolo Bea. Ready to drink now.
$99.99
Glenmorangie Triple Cask Reserve Single Malt Scotch Whisky Highlands, Scotland
A new non-age statement expression, crafted with mineral-rich waters from the Tarlogie Springs, this whisky is a deliciously sweet, fruity spirit thanks to Glenmorangie’s giraffe-high stills. Matured in 3 types of casks –Bourbon, New Charred Oak and Rye
$39.99
Dom Pérignon 2013 Luminous Collection Brut Millésime, Champagne, France [Green Label]
Offering a complex profile of stone fruits, citrus (grapefruit, tangerine), white florals, brioche, and a distinct minerality, balancing tension and expressiveness with a fresh, representing a quality, yet an understated vintage compared to predecessors.
$349.99
Argiano 2023 'Solengo' Red Blend, Tuscany, Italy
This is rich, dark and brooding, offering black currant, blackberry and plum fruit shaded by toasty oak. The new oak settles in with aeration, adding a resin note, while accents of iron and tobacco emerge on the finish.
$79.99
Surfside Ice Tea + Vodka Variety Starter Pack, Pennsylvania - 8pk Cans
The revamped Tea Pack features an all-iced tea lineup — saying goodbye to Lemonade and welcoming the fan-favorite, Raspberry Tea, into the mix. With this update, fans can now choose between two crave-worthy variety packs
$19.99
Azienda Agricola Bertolino 2021 Nicuzza Bianco IGP, Sicily
An intense skin-contact. Grown on the Marsala side of the island of Sicily, the vineyards are influenced by the sea and bring a salty edge to the wine. Complex and lush with musky floral, dried yellow peach, tangerine rind, smoky herbs, and sea spray.
$29.99
NON Wine Alternative #7 Stewed Cherries & Coffee, Melbourne, Australia
Finally, a non-alcohol wine alternative that tastes great! Sour cherries, cold brew coffee, garam masala, allspice, nutmeg, pink peppercorns, verjus, and Murray River salt. Rich dark fruits, spice nose, undertones of coffee.
$25.99
R. López de Heredia 2004 Viña Tondonia Reserva Rioja, Rioja DOCa, Spain
Exotic, oak-spiced red berry liqueur, dried cherry and vanilla aromas are complemented by a smoky overtone. Sweet and pliant in the mouth, displaying a velvety texture to the plush black raspberry, cherry-vanilla and coconut flavors.
$199.99
Le Clarence de Haut-Brion 2016 Pessac-Leognan, Bordeaux, France
The name of the second label produced by Château Haut-Brion, unique in being the only Premier Cru Classé in the Pessac-Léognan appellation. Previously known Château Bahans Haut-Brion but was renamed in 2007 to honour the memory of Clarence Dillon.
$229.99
Florida Avenue Brewing Co. Dead Parrot Light Lager, Florida - 6pk Cans
This crisp, light lager is perfect for any Florida day. Expect a light malt sweetness upfront, followed by the refreshing marriage of fresh lime zest and sea salt. 100 calories, 6g of carbs.
$13.99
Joseph Pascal 2023 Puligny-Montrachet, Burgundy, France
Made from vines averaging 44 years of age, this wine has a bright golden color with a bouquet that mingles hawthorn, lemongrass, sweet spices, green apple and flint. Rich, yet racy and fresh with a finish that lingers well after sipping.
$107.97
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