Blanc
Champagne Pol Roger Réserve Brut, Champagne, France
Bread crust, sliced apples, citrus and some raspberries on the nose of this refreshing Champagne. Crisp on the palate, with fine bubbles and a tight, clean finish. A third each of pinot noir, meunier and chardonnay. 92 points James Suckling
$74.99
Champagne Bollinger 2015 La Grande Année, Brut, France
Notes of pear, orange oil and white flowers mingled with notions of mocha, toasted hazelnuts and fino sherry, it's medium to full-bodied, layered and textural, with a dense core of fruit framed by chalky structuring. 95 points Wine Advocate
$217.99
Champagne Bollinger 2008 R.D., Extra Brut, France 1.5L
Chiseled, powerful, and packaged with a chalky mineral texture.Displaying tension and grace, it has the richness of Bollinger but is more upright, with an electric mineral energy that courses through the finish, which lasts for days. 98 points Jeb Dunnuck
$799.99
Champagne Philippe Gonet Cuvée Roy Soleil Grand Cru Blanc de Blancs Artist Series, Le Mesnil, France
Aged four years on the lees. It has a super rich nose of vanilla, sourdough toast, and Mesnil minerals. In the mouth it is very racy and dry, not nearly as broad as the super rich nose suggests.
$79.97
Billecart-Salmon 2008 'Cuvée Nicolas François Billecart' NFB Brut, Champagne, France 1.5L
Lovely precision and drive to this with aromas of lemon curd, brioche, praline, apricots, pomelos, mandarin zest and salted caramel. It’s held together by a sharp, citrusy backbone of acidity, balanced with a fine, silky mousse. 97 points James Suckling
$449.99
Billecart-Salmon 2005 'Le Clos Saint-Hilaire' Brut Blanc de Noirs, Champagne, France
Richly complex nose of spiced yellow plums, brioche, toasted lemons, butterscotch, baked apples, coffee cream, mushroom and truffle hints. It’s creamy, layered and generous, with soft bubbles. Complex toasty and spicy notes. 98 points James Suckling
$499.99
Champagne Bollinger Spécial Cuvée Brut, France
If it’s good enough for James Bond, it’s good enough for you. Notes of marzipan on the nose and the palate give toastiness and leesy notes, specifically sourdough. It’s classic for a reason. 95 points Decanter
$74.97
Billecart-Salmon 'Le Réserve' Brut Champagne, France
Lovely aromas of raspberries, gingerbread, toast and honey on the nose. I like the generosity and concentration of flavor on the palate, with a medium body and soft, creamy bubbles. Long finish. 93 points James Suckling
$69.97
Louis Roederer 2016 Cristal Millésime Brut, Champagne, France
This iconic Champagne, first made in the 19th century, shows its typical stunning balance and poise between richness and concentration. It has a pure white fruit and honeysuckle aroma and tight, tangy fresh fruit flavors. 98 points Wine Enthusiast
$399.99
Bruno Paillard Extra Brut Blanc de Blancs Grand Cru, Champagne, France 1.5L
Sourced predominantly from the Grand Crus of Oger and Mesnil-sur-Oger. Candied citrus, passion fruit, mint, white flowers, tangerine peel and light tropical notes lend notable flair to this effusive, inviting Blanc de Blancs. Airy and breezy.
$239.99