Japan
Hiro Gold Junmai Daiginjo, Sake, Japan 720mL
Inspired by the ancient ultra premium recipe of Hiroemon Takeda, the renowned Samurai and Japanese Sake connoisseur, Hiro is crafted by their own Toji (Master Brewer) using only specially polished rice from the Murakami plain in the Niigata Region.
$87.99
Yuki Otoko - Yeti Cloudy Junmai Nigori Sake, Japan 720mL
A gentle and subtle sake with notes of citrus and steamed rice. Off dry with a light sweetness that finishes with a crisp and clean finish. Pairs well with tempura, fried oysters, tofu, and edamame. Rice Milled to 70%.
$27.99
Hakkaisan 'Yukimuro Chozo - Snow Aged' 3 Year Old, Junmai Ginjo Genshu Sake, Japan 720mL
Snow aged for three years which took advantage of the steady naturally low temperature in the yukimuro to assure quality control. The maturity of this sake will bring out roundness to the rich and refreshing flavor.
$67.99
Tosatsuru Azure Ginjo, Shikoku, Japan 720mL
In the sake world the water used in brewing is a huge deal. “Azure” uses deep-sea water off the Kochi Prefecture coast. Made with Yamadanishiki , the world’s preeminent sake rice. Boasts a traditional ginjo aroma and a very clean, low-mineral flavor.
$34.99
Nanbu Bijin Tokubetsu Junmai Sake, Japan 720mL
Rich but refreshing, and long lasting with a subtle velvety texture, as well as their savory umami on the mid palate. There is an intensity of aromas including quality rice notes, fruity, floral, and grainy characters, along with marshmallows.
$43.99
Shirataki 'Jozen Mizuno Gotoshi' White Junmai Ginjo Sake, Japan 720mL
The Jozen White uses pristine, untreated snowmelt water for brewing that has been naturally filtered in the soil over 50 years. Soft and gentle yet light and dry, this sake is true to the Niigata style. Pair with sushi and sashimi, and grilled seafood.
$34.99
Asahi Shuzo Dassai '39' Junmai Daiginjo Sake, Japan 720mL
A skillfully balanced sake that strikes a wonderful compromise between Dassai “23” and “45.” Subtle aroma, higher acidity, and a creamy texture. The juicy melon note provides the bouquet that fades into a crisp aftertaste, perfect compliment to Asian fare
$49.99
Asahara Wonderful Yuzu & Ume Liqueur, Japan
Created by blending fresh Yuzu juice with house made umeshu, bring a new flavor to the market. This balances the depth of plum with the vibrancy of yuzu. Love it for mixing as it gives depth and acidity without having to carry fresh citrus for cocktails.
$39.99
Kanbara Ancient Treasure Yamahai Junmai Genshu, Sake, Japan 720mL
Intense complexity of this sake is achieved through an abundance of koji, yamahai, no dilution, and over ten years of careful aging. Umami is extremely pronounced on the nose with tasting notes of olive oil, sea salt and toasted sesame.
$89.99
Kakurei Junmai Ginjo, Ume-Shu Plum Sake, Japan 720mL
Made by soaking locally-grown 'Koshino Ume' plums in "Kakurei" Junmai Ginjo sake for three months and adding authentic sugar candy. Mellow sweet flavor with well-balanced mild acidity. The sweetness is going to balance the spice of any meal.
$53.99
Afuri 'Ringo-San 28' Junmai Ginjo Sake, Japan 720mL
Enticing herbal nose combines sweet fennel and dry minerals. With notes of melon musk and Macadamia nut. High acidity makes the palate feel dry and crisp, suggesting Korean pear. Made with top grade Hyogo grown Yamadanishiki & yeast No.28
$59.99
Tentaka 'Organaka - Organic' Junmai Sake, Japan
Baked cheese cake, custard apple nuances on the nose, followed by chestnut, white sesame, poached apricot notes. Lively juicy acidity on the palate. Enjoyed warm would be interesting to unfurl more complex aromas. Fresh water source, triple-filtered.
$37.99
Taka - Noble Arrow Tokubetsu Junmai Sake, Japan 720mL
The limestone in the water, the strong and elegant use of Association yeast No. 9, and highly focused production result in a sake that is vinous while still undeniably “nihonshu,” Japan's national beverage, in style.
$39.99
Kojimaya Untitled 01 Cedar Barrel Aged Sake, Japan 720mL
This “four-step” brewing method, along with the addition of kijoshu and finishing in cedar, results in a sake that has remarkable intensity and concentration. Notes of maple, black cherry, marmalade, custard and baking spice. Pair with cedar plank salmon.
$87.99
Sasaiwai 'Candy Crush' Kijoshu Junmai Cup, Niigata, Japan 180mL
The label describes the taste, a fun mashup of traditional methods but producing a candy-like sweetness and rich flavor. Serve slightly chilled with creamy blue cheeses, cashews, shoyu candied walnuts, dried tiny fishes, korean potato salad.
$17.99
Kikusui Perfect Snow Nigori Sake, Japan 300mL
Just one taste will have you hooked. The first thing you will notice is the full-bodied sweetness. The subtle texture of the “moromi” granules, created by carefully fermenting only the finest quality rice, leaves a striking full-bodied impression.
$15.99
Shidaizumi 'Yaizu Fishing Cat' Junmai Ginjo Cup, Shizuoka, Japan 180mL
The aroma has a fresh citrus ginjo aroma, and the flavor is clear and fresh, with a vivacious acid presence. The rice is thoroughly washed to minimize any unwanted flavors, brewed at low temperatures and bottled with a single pasteurization for freshness.
$14.99