Marques de Murrieta 2011 Castillo Ygay Gran Reserva Especial, Rioja DOCa, Spain
A highly perfumed, complex bouquet evokes red and blue fruits, incense pipe tobacco, vanilla and mocha, along with smoky mineral and spice nuances. Sappy, palate-staining black raspberry, cherry compote, succulent herb, candied rose and vanilla flavors.
$229.97
Bodegas Muga 2019 Reserva, Rioja DOCa, Spain
Showing a bouquet of black plum, cinnamon stick and citrus zest. Black cherry, pomegranate, milk chocolate, violet, caramel and eucalyptus flavors are wrapped in a sheath of velvety tannins that endure on the tongue and gums with a light floral note
$34.99
Granja Nuestra Senora de Remelluri 2020 'Remelluri' Blanco Rioja DOCa, Spain
Flinty nose with effusive minerals, crushed stones and chalk. Salted lemons, fine lees and a hint of sour cream. Really bright and expressive, yet intense. Superb energy and length here. Long, mouthwatering finish. Goes on and on. Lots of purity, too.
$119.99
Yjar 2017 Rioja DOCa, Spain
A field blend of Tempranillo, Graciano, Garnacha, Granegro and Rojal. Shows the ripeness of the vintage with structure and freshness. Ripe plums, figs, dark chocolate, walnuts and cloves. Full-bodied, round layered tannins showing ripeness and intensity.
$149.99
Marques de Murrieta 2011 Castillo Ygay Gran Reserva Especial, Rioja DOCa, Spain 1.5L [Bottle #000918]
84% Tempranillo 16% Mazuelo: Aromas of ripe cherry, blueberries & cassis with refined touches of scrubland, Mediterranean herbs, black pepper, cloves and mocha. Balance defines this vintage after vintage; lively on the palate Silky tannins, elegant finish
$449.99
Bodegas Muga 2016 Gran Reserva 'Prado Enea' Red Blend, Rioja, Spain
Complex aromas of dark fruit with violets, walnuts and chocolate. Classy, full-bodied with plush velvety tannins, and a precise and pointed finish. Juicy and savory. Tight finish, very long. Beautiful now but will be even better in three or four years.
$99.99
Luis Cañas 2017 Selección de La Familia Reserva, Rioja, Spain
Opening with powerful red berries that lead to pronounced oaky notes complimented by subtle incense and cigar ash intermixed with ripe dark fruit and some herbs after it spent 20 months in French and American oak barrels. Traditional with a twist.
$53.99
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