Collection
Le Carillon de l'Angélus 2010 Saint-Émilion Grand Cru, Bordeaux, France
Rather primal, with dark toasty cocoa, black currant jam and warm plum sauce notes that are still wrestling with one another, while charcoal-laden grip strides through on the finish, closing it down quickly. Needs to unwind a bit in the cellar.
$199.99
Benanti 2021 'Contrada Dafara Galluzzo' Etna Rosso, Sicily, Italy
Dusty florals combine with black raspberries and clove. This is soothingly soft and supple. Mineral underpinnings add grip. It finishes perfumed and structured, with edgy tannins that pinch at the cheeks as strawberry and balsam herbs nuances resonate.
$54.99
Egly-Ouriet 'Les Vignes de Bisseuil' Premier Cru Extra Brut, Champagne, France
Chardonnay dominate blend; vinified in oak, from a south-facing site on chalky soils in Bisseuil. Aromas of fresh citrus fruit, bread crust and crisp pear, concentrated yet racy and fresh, with notable cut and a chalky profile. 94 points Jeb Dunnuck
$159.99
La Pulga Tequila Añejo, Jalisco, México
On the palate, expect flavors of roasted agave, vanilla, oak, and anise, with a medium-to-full-bodied, warm mouthfeel and a slightly drying finish. The influence of ex-bourbon barrels is noticeable, with notes of vanilla, oak, and cocoa, best sipped.
$79.99
Ferrando White Label 2019 Etichetta Bianca, Nebbiolo di Carema, Piedmont, Italy 1.5L
Ferrando remains a reference point in Carema. The Etichetta Bianca is laced with sweet pipe tobacco, cedar, mint, dried flowers, crushed rocks and Alpine herbs. This is an especially floral, savory wine that impresses with its energy, verve and class.
$199.99
Champagne Jacquart Brut Mosaïque Signature, Champagne, France
Very fresh nose and palate with plenty of crisp apple and pear notes. This has a wonderfully satisfying balance of lively mousse, acidity and toastiness. Finishes with a striking and delicious wave of salted caramel that lingers delicately.
$48.99
Domaine Alex Moreau - Bernard Moreau et Fils 2022 Bourgogne Blanc, Burgundy, France
Apple, citrus oil, white flowers, honey and pear aromas with chalky soil and a slight nuance of oak. The palate is vibrant, full bodied and nicely balanced with a clear core of zesty acidity and a long, bouncy finish. Aged 8 months in wood on the lees.
$69.99
Château Bellevue-Cardon 2016 Pauillac, Bordeaux, France
A blend of 90% Cabernet Sauvignon and 10% Merlot, it displays firm, chalky tannins that are chewy but not tough, balanced by good fruit expression and a pure roasted coffee bean note on the finish. Vinified in vats but aged in 100% new French oak.
$89.99
RIDGE Vineyards 2020 Monte Bello Cabernet Sauvignon, Santa Cruz Mountains, California
Opaque ruby color with ripe cassis, plum and red currant fruit, toasty oak, vanilla, fennel, juniper berry, and bay laurel. Well-integrated velvety tannins, full mid-palate, firm acid, and a long, sumptuous finish.
$279.99
Mario Schiopetto 2019 'Rivarossa' Rosso Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
Very inviting and pleasant aromas of black cherry and small red fruits complemented by typical notes of tobacco, licorice and black pepper. The palate boasts velvety tannins that are finely balanced by the acidity that prolongs the livery finish.
$39.99
Domaine Jayer-Gilles 2015 'Echezeaux du Dessus' Echezeaux Grand Cru, Côte de Nuits, Burgundy, France
Black raspberry, licorice and a strong oak element on the nose. The plush flavors of dark raspberry, cherry and oak are lifted and extended by a floral element on the long back end which features broad horizontal, fine grained tannins and lingering sweetn
$399.99
Altanza Oloroso 'Coleccion Roberto Amillo' Sherry, Jerez, Spain
A super rich, powerful and smoothly delivered Oloroso with grilled almonds and spiced panforte, some flinty salty minerals on the finish, it twists dry with a supple, gently creamy texture. Pair with chocolate, Basque cheesecake, or a tarte tatin.
$67.99
Bookmark 2013 Cabernet Sauvignon, Atlas Peak, Napa Valley, California
Deep purple-red color with aromas of blueberry, blackberry, cassis, sage, hint of bay leaf, chocolate. Full-bodied yet balanced with equal measures of dark fruit, classic dried herb notes, and varietal Cabernet spice.
$89.99
Domaine Tempier 2022 La Tourtine, Bandol Rouge, Provence, France
The wine is brooding at first: blackcurrant, roasted meat, leather, and bay leaf, with hints of thyme and iron-rich earth. But give it air, and it starts to open, revealing violet, plum, and a savory, ferrous edge that lingers after the glass is empty.
$99.99
Ginny's Gin, California
Has a complex, well-balanced flavor profile characterized by prominent juniper, sage, and citrus (lemon zest, lemongrass), with earthy notes from botanicals like angelica and orris root and a subtle, lingering warmth and sweetness from coriander.
$37.99
A. Fuente Hemingway Signature Natural, Dominican Republic
Available for in-store pick-up or purchase only.
$15.00
Marchesi Antinori 2021 TIGNANELLO, Red Blend, Tuscany, Italy
Bright red-toned berries, mocha, spice, cedar, new leather and licorice are some of the many notes that linger on a finish framed by silky, perfectly ripe tannins.
$174.99
Kettmeir 2024 Pinot Grigio, Trentino-Alto Adige, Italy
A ripe, overt style with cantaloupe aromas and flavors, medium body, refreshing acidity and a precise finish. 92 points James Suckling
$19.99
Domaine de la Grange des Pères 2020 Rouge, IGP Pays d'Herault, France 1.5L
Offers a terrific bouquet of black cherries, black raspberries, peppery herbs, wet rocks and hints of new saddle leather. A powerhouse red that melds balance, concentration the rusticity often founding the south of France. Syrah, Mourvèdre, Cabernet Sauvi
$479.99
Domaine de la Grange des Pères 2020 Blanc, IGP Pays d'Herault, France 1.5L
80% Roussanne, 10% Marsanne, 10% Chardonnay. Laurent Vaillé has not had an easy road to achieving cult status. Amongst other things, he is recognized for his great terroir and known to produce some of the greatest wines in the region. Rich, dry, powerful.
$429.99
REALM 2021 Hartwell XX Estate, Cabernet Sauvignon, Napa Valley, California
The 2021 Hartwell XX emerges from a small two-acre parcel at the top of the hill. Inky dark fruit, menthol, licorice, plum, crème de cassis and a touch of new oak fill out the layers. The tannins are admirably polished. 98 points-Vinous.
$699.99
Domaine Tempier 2023 'Lulu & Lucien' Bandol Rouge, Provence, France
A deep and intense bouquet with brooding red, and dark berries backed by fragrant Mediterranean herbs, complimented by tobacco and a touch of leather. Full with plush boysenberries, wild black berries, tea leaf. Round tannins, with hints of garrigue.
$79.99
Asahi Shuzo Dassai '23' Junmai Daiginjo Sake, Japan 1.8L
To craft the ultimate Junmai-Daiginjo sake, polished down Yamada-Nishiki rice to 23%. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant lasting finish. Aromatic and expressive. Seductive fruit and lush confectionary.
$249.99