Gourmet Food
The Drunken Goat, Spain - 7oz Single Wedge
A semi-soft Spanish goat cheese from Murcia, soaked in Monastrell red wine for 72 hours, resulting in a vibrant purple rind and mild, fruity, and tangy flavor. It is aged for 60–75 days, offering a creamy taste that is excellent on tapas boards.
$10.99
LITYS Caramelized Onion & Honey Potato Chips - Single 9oz Tin
Two types of onions are used to flavor these chips: the white and the yellow onion. One for its softness and sweetness and the other for its strength and its incomparable taste when caramelized. Seasoned with energy-rich Floridian honey.
$14.99
Roth Cheese Grand Cru Alpine Cheese, Wisconsin 6oz
Emmi Roth's signature alpine-style cheese. Made in imported copper vats and aged 4+ months in cellars. Robust and full-bodied, melts beautifully. Cow's milk / Wisconsin
$8.99
Ponce de León Manchego Cheese, Aged 6 Months, Spain 8oz
A José Andrés selection. A young Manchego with a softer, semi-firm texture and a more pronounced lemony tang. Made from sheep's milk, specifically the Manchega breed. Sheep / Spain
$12.97
Stacy's Parmesan Garlic and Herb Pita Chips - Single Bag 7.33oz
Stacy's Parmesan Garlic & Herb Pita Chips have a savory, bold flavor profile that combines the distinct tastes of real Parmesan cheese, garlic, and parsley. The chips themselves are twice-baked for a crunchy, non-greasy texture.
$5.99
Esti Kalamata Olives Hummus, Greece 10oz
Utterly delicious dip packed with Mediterranean soul—perfect for olive lovers! Briny, bold Kalamata olives—slowly baked to intensify their rich, tangy flavor—blend seamlessly into their signature hummus for a dip that’s bursting with Mediterranean depth.
$6.99
Esti Eggplant Hummus / Baba Ganoush, Greece 10oz
Inspired by the deep, smoky flavors of Mediterranean cuisine, this eggplant hummus is where bold meets smooth. Smoky, fire-roasted eggplant and blended it into their creamy hummus, creating a rich, velvety dip with layers of deep, earthy flavor.
$6.99
Encurtidos Murcianos Roasted Red Peppers, Spain
Produced in the village of Fuente Librilla, located in the Murcia region of southeastern Spain near the Sierra Espuña natural park. The peppers are fire-roasted - often over a slow fire - to achieve a delicate char and rich, caramelized depth.
$9.99
Mitica Carmelized Walnuts, Spain - 3.53oz
Hailing from Valencia, Spain, Mitica Caramelized Walnuts are a sweet treat with their toasted caramel flavor and crunchy texture, they’re perfect for adding some nutty sweetness to a cheese board.
$8.99
Dehesa Cordobesa Salchichón de Bollota Ibérico, Spain - 2.5oz Single Pack
Salchichón is a dry-cured sausage, coarsely chopped Ibérico pork meat is mixed with pork fat and spices to create a deeply savory, satisfying treat where the flavor of the pork really shines. The highest classification of Ibérico, quite rare.
$12.99
La Panzanella Mini Croccantini Sea Salt, Crackers - 6oz Single Tray
Timeless Original Sea Salt Mini Croccantini® are pure and simple. With just a touch of coarse sea salt these crisp, light crackers will enhance any accompaniment.
$7.97
5150 Chocolate Co. White Chocolate Bar House Blend, 1.8oz - Florida
For In-Store Pick Up or Local Delivery Only
$7.99
