Gourmet Food
MAESTRI Sopressata Italian Dry Sausage, Italy - 6oz
Delivers a robust, savory flavor profile defined by a distinct garlic punch, light smokiness, and an old-world rustic texture. The Soppressata shifts the focus toward rich meatiness and deep, aromatic seasonings versus spicy flavors of Calabrese.
$9.99
Fromage Ami Meyer Lemon & Blood Orange Pepper Jelly, United States 7oz - Single Glass Jar
A bright, zesty jelly with a subtle kick of heat. Made with sweet Meyer lemons and bold blood oranges, this pepper jelly pairs effortlessly with any cheese. Try it on your next charcuterie board. Bold, balanced, and endlessly snackable.
$6.99
Roth Cheese Grand Cru Alpine Cheese, Wisconsin 6oz
Emmi Roth's signature alpine-style cheese. Made in imported copper vats and aged 4+ months in cellars. Robust and full-bodied, melts beautifully, this a cow's milk cheese from Wisconsin.
$8.99
La Panzanella Mini Croccantini Sea Salt, Crackers - 6oz Single Tray
Timeless Original Sea Salt Mini Croccantini® are pure and simple. With just a touch of coarse sea salt these crisp, light crackers will enhance any accompaniment.
$7.97
Monte Nevado 24 Month Jamón-Serrano, All Natural Ham, Spain - Single 3oz Pack
Serrano ham "24", is from pigs of Celtic origin, bred in Spain and selected for their size, age and proportion of fatty material. Aged for a full 24 months, it develops a firm texture and balanced, nutty flavor, an artisanal masterpiece.
$13.99
Marky's 'Mother of Pearl' Caviar Spoon - Single
Crafted from the inner layer of oyster, abalone, and mollusk shells, are perfect for lovers of caviar and other delicate foods who pursue an ideal gourmet experience. Naturally intricate patterns elevate the look of caviar's presentation + preserve flavor
$4.99
Stacy's Simply Naked Pita Chips - Single Bag 7.33oz
Stacy's Simply Naked Pita Chips have an "artfully simple" and savory flavor profile, defined primarily by the natural taste of the real pita bread and a light seasoning of sea salt. Twice-baked pita bread. Mild, slightly nutty, and wholesome taste.
$5.99
Crunchmaster Original Multi-Seed Crunchy Baked Rice Crackers, United States - 4oz Single Bag
Wholesome and delicious gluten-free crunchy, baked cracker with a savory sesame, quinoa, flax and almond seeds with a rich savory taste and satisfying crunch your friends and family will love.
$7.99
Plymouth Hot Pepper Cheddar Cheese, Vermont - Single 8oz Block
Hot Pepper is the high-desert lovechild of a Tex-Mex daydream and the signature Plymouth Original. A natural raw artisanal Cow's milk version of an American pepperjack. Aged for 60 days.
$9.99
Don Alvaro 3 month Manchego, Spain - 7oz Single Wedge
This authentic Manchego cheese is made from the milk of Manchega sheep and aged for 3 months. It offers a balanced flavor that combines the richness of sheep’s milk with lactic, acidic notes of yogurt and cream, along with subtle hints of hay.
$11.99
Esti Spinach & Artichoke Hummus, Greece 10oz
A decadent, creamy classic with a Mediterranean twist! Tender artichoke hearts, vibrant spinach, and a blend of rich cheeses are combined to create a luscious dip that’s irresistibly indulgent, whether served cold or warmed up.
$8.99
Salumi Italiani Sliced Prosciutto, Italy 4oz
Pre-Sliced Prosciutto imported from Parma, Italy, and sliced in the US! Whole Pork Legs are hand coated in Himalayan Sea Salt and slowly cured for 12 months. Sweet, nutty flavor with a buttery texture. Thinly sliced and easy to peel.
$11.99
Bella Maria Valencia Almonds with Sea Salt, Spain - 4oz
These blanched Valencia almonds are roasted in sunflower oil and then sprinkled with fine herbs and sea salt for a delicious taste. Spanish almonds are known for their natural cultivation processes. Unpasteurized for best quality.
$8.99
Mitica Truffle Honey, Italy - Single Glass Jar 4.23oz
Combines Italian acacia honey with real black truffle in one luxurious drizzle. Harvested in the Umbria region of Italy, the truffles add earthy richness to the sweet florality of this single varietal honey. Robust yet balanced, ready to transform a dish.
$17.99
Karst Cave Aged Cheddar Cheese, Vermont - Single 8oz Block
Made in Vermont’s Northeast Kingdom using local milk and a blend of cheddar and gruyere cultures, this cave-aged American original cheese is complex, nutty, and very meltable. Ripened by the cellars at Jasper Hill Farm.
$12.99
Zotter 72% Belize Dark Chocolate Bar, Austria - 2.47oz Single Bar
You can make out this chocolate’s fruity bouquet, accompanied by a hint of olive and cinnamon. A pleasantly sweet and mild chocolate with a aroma of caramelized nuts, lots of sweet condensed milk and a mildly floral note.
$11.99
Zotter Cognac & Coffee Chocolate Bar .71 oz - Austria
Coffee Couverture filled with cognac cream – contains alcohol. French Cognac fills the dark chocolate ganache with a rounded and intense taste. The coating consists of coffee chocolate, using Zotter’s own Arabica coffee beans, roasted in-house.
$3.99
Esti Kalamata Olives Hummus, Greece 10oz
Utterly delicious dip packed with Mediterranean soul—perfect for olive lovers! Briny, bold Kalamata olives—slowly baked to intensify their rich, tangy flavor—blend seamlessly into their signature hummus for a dip that’s bursting with Mediterranean depth.
$6.99
Filthy Blue Cheese Olives - Single 8oz Jar
These large, fleshy queen olives are filled with rich, velvety blue cheese and bathed in oil-free ‘Filthy’ brine. For people who demand more from their garnish. Perfect for garnishing your delicious cocktail or just chomping down for a snack.
$9.99
Esti Eggplant Hummus / Baba Ganoush, Greece 10oz
Inspired by the deep, smoky flavors of Mediterranean cuisine, this eggplant hummus is where bold meets smooth. Smoky, fire-roasted eggplant and blended it into their creamy hummus, creating a rich, velvety dip with layers of deep, earthy flavor.
$6.99
Zotter Pistachios Milk Chocolate Bar, Austria - 2.47oz Single Bar
Pistachios, enjoyable as a delicious double: First processed into marzipan and mixed with aniseed tea, then garnished into the almond-praline base layer and encased in aromatic dark milk chocolate.
$11.79
Encurtidos Murcianos Roasted Red Peppers, Spain
Produced in the village of Fuente Librilla, located in the Murcia region of southeastern Spain near the Sierra Espuña natural park. The peppers are fire-roasted - often over a slow fire - to achieve a delicate char and rich, caramelized depth.
$9.99
MAESTRI Calabrese Italian Sausage, Italy - 6oz
A classic, dry-cured salami featuring a coarse grind of lean pork and visible fat. It gets its deep orange-red color and assertive kick from authentic Calabrian chili. It is lightly smoked and sold as a 6-ounce whole log perfect for slicing.
$9.99