Gourmet Food
Bella Maria Valencia Almonds with Sea Salt, Spain - 4oz
These blanched Valencia almonds are roasted in sunflower oil and then sprinkled with fine herbs and sea salt for a delicious taste. Spanish almonds are known for their natural cultivation processes. Unpasteurized for best quality.
$8.99
Filthy Blue Cheese Olives - Single 8oz Jar
These large, fleshy queen olives are filled with rich, velvety blue cheese and bathed in oil-free ‘Filthy’ brine. For people who demand more from their garnish. Perfect for garnishing your delicious cocktail or just chomping down for a snack.
$9.99
Encurtidos Murcianos Roasted Red Peppers, Spain
Produced in the village of Fuente Librilla, located in the Murcia region of southeastern Spain near the Sierra Espuña natural park. The peppers are fire-roasted - often over a slow fire - to achieve a delicate char and rich, caramelized depth.
$9.99
Wijngaard Kaas Truffle Affine Gouda, Holland 5.3oz
This cheese is aged for four months, at which time the cheesemakers cut open the wheels, applying the truffle mixture to the cheese. This allows the truffle to seep into the cheese, ensuring it flavors the entire piece.
$9.99
Karst Cave Aged Cheddar, Vermont 8oz
Made in Vermont’s Northeast Kingdom using local milk and a blend of cheddar and gruyere cultures, this cave-aged American original cheese is complex, nutty, and very meltable. Ripened by the cellars at Jasper Hill Farm.
$12.99
Bobbysue's Nuts Original Mix, New York - Single 3.5oz
A savory and delicious mix of almonds, cashews and pecans that is perfectly crunchy and not too sweet. Bobby Sue's Nuts is an all-natural nut mix that is coated with a delicate meringue made from a special blend of spices.
For In-Store Pick Up or Local D
$6.99
Bella Maria Perlas de Chocolate Almonds, Spain - 5.6oz
Chocolate-covered and cocoa-dusted Valencia Almonds. This delightful treat is perfect with a cup of coffee, or simply to enjoy as a snack. They're not overly sweet, but the perfect combination of rich chocolate and meaty almond.
For In-Store Pick Up or L
$8.99
Plymouth Hot Pepper Cheddar Cheese Vermont - Single 8oz Block
Hot Pepper is the high-desert lovechild of a Tex-Mex daydream and the signature Plymouth Original. A natural raw artisanal Cow's milk version of an American pepperjack. Aged for 60 days.
$8.99
Luxardo Original Maraschino Cherries, Italy - Single 14.9oz Glass Jar
Luxardo maraschino cherries are a decadent way to add a touch of luxury to your cocktails. The beautiful, natural, dark red hue is almost black and preservatives-free. Use these in a Manhattan or garnish an Old Fashioned on a skewer.
$23.99
LITYS Caramelized Onion & Honey Potato Chips - Single 9oz Tin
Two types of onions are used to flavor these chips: the white and the yellow onion. One for its softness and sweetness and the other for its strength and its incomparable taste when caramelized. Seasoned with energy-rich Floridian honey.
$14.99
Fromage Ami Meyer Lemon & Blood Orange Pepper Jelly, United States 7oz - Single Glass Jar
A bright, zesty jelly with a subtle kick of heat. Made with sweet Meyer lemons and bold blood oranges, this pepper jelly pairs effortlessly with any cheese. Try it on your next charcuterie board. Bold, balanced, and endlessly snackable.
$6.99
Stacy's Simply Naked Pita Chips - Single Bag 7.33oz
Stacy's Simply Naked Pita Chips have an "artfully simple" and savory flavor profile, defined primarily by the natural taste of the real pita bread and a light seasoning of sea salt. Twice-baked pita bread. Mild, slightly nutty, and wholesome taste.
$5.99
Roth Cheese Grand Cru Alpine Cheese, Wisconsin 6oz
Emmi Roth's signature alpine-style cheese. Made in imported copper vats and aged 4+ months in cellars. Robust and full-bodied, melts beautifully. Cow's milk / Wisconsin
$8.99
Ponce de León Manchego Cheese, Aged 6 Months, Spain 8oz
A José Andrés selection. A young Manchego with a softer, semi-firm texture and a more pronounced lemony tang. Made from sheep's milk, specifically the Manchega breed. Sheep / Spain
$12.97
Stacy's Parmesan Garlic and Herb Pita Chips - Single Bag 7.33oz
Stacy's Parmesan Garlic & Herb Pita Chips have a savory, bold flavor profile that combines the distinct tastes of real Parmesan cheese, garlic, and parsley. The chips themselves are twice-baked for a crunchy, non-greasy texture.
$5.99
Olli Toscano Salami Sliced, United States - Single 4oz Tray
Named "Toscano," Florence fennel ("finocchio" in Italian) grows wild in the Tuscan hills and is closely associated with the regional cuisine. Fennel pollen conveys a slight, licorice-like aroma that has made it the pork-enhancer of choice for generations.
$7.99
Brooklyn Cured Mezcal Lime Salami, New York 5oz
Brooklyn Cured's Pork Salami with Mezcal and Lime has won national awards for good reason. The flavor profile is smoky with lime, coriander (cilantro), and garlic. Recommended Pairings: Semi-firm cheeses (like Manchego, Asiago)
$12.99
Corcuera Manchego, Spain - Single 6oz Wedge
This young Manchegon is fruity and balanced with a semi-soft texture. It is made by the Corcuera family, and like all of their Manchegos, the characteristic of the cheese is the wonderful butteriness and well-rounded flavor of the sheep’s milk.
$10.99
The Drunken Goat, Spain - 7oz Single Wedge
A semi-soft Spanish goat cheese from Murcia, soaked in Monastrell red wine for 72 hours, resulting in a vibrant purple rind and mild, fruity, and tangy flavor. It is aged for 60–75 days, offering a creamy taste that is excellent on tapas boards.
$10.99