Collection
Casa San Matías Rey Sol Tequila Extra Añejo, México
Aromas of oak, chocolate, vanilla, and hazelnut with roasted almonds and dried fruits. The initial mouthfeel is sweet with great body, and texture. Delivers an incredible long lasting smooth finish, best meant to be served neat or chilled, and sipped.
$249.99
Licor 43 Cuarenta y Tres Liqueur, Spain
Complemented by spices, mature fruit, and herbal undertones from its secret recipe of 43 ingredients. Its aroma is sweet and creamy with hints of vanilla, orange, and spice, while the taste is rich and syrupy with a balancing spicy edge.
$26.99
Chai Rum Le Sanglier, Rare Cognac X.O. Cask Cuvée, Trinidad and Tobago
An exquisite rum twice aged to perfection in bespoke barrels crafted by our dedicated cooperages. The journey begins with an initial aging in American Oak Bourbon Barrels in Trinidad’s lush rainforest climate, imparting depth and warmth.
$159.99 $137.99
Chai Rum Fia Rua, Rare Whiskey Cask Cuvée, Trinidad and Tobago
Perfume "floats" above a body of warm and complex botanical rum. 2nd aging takes place in Ireland's mild, coastal climate following the original aging in American Oak in Trinidad's rainforest climate, the rums are tempered to release surprising notes.
$159.99 $137.99
Bevan Cellars 2023 Dry Stack Vineyard, Sauvignon Blanc, Bennett Valley, California
Retains its signature characteristics: the Italian clone, a cool-climate influence, and a rich texture. Polished and golden, with a bit of sediment from the low intervention winemaking style, offering slightly riper tropical notes from a previous vintage.
$49.99
The Macallan 'The Red Collection' 40 Year Old Single Malt Scotch Whisky Speyside - Highlands, Scotland 700mL
The distinctive red color weaves its way through our history, starting with the name of our found Alexander Reid - literally "The Red", to The Macallan's 'Choice Old' range released over a century ago in 1903 with vintage bottles having a red ribbon.
$49,999.97
Opus One 2022 Red Blend, Oakville, Napa Valley, California
Primary aromas of blueberry, cassis, and dried rose petals with underlying notes of olive, cigar box, and graphite create a rich, inviting bouquet. Palate, bright red-fruit flavors, cocoa, and fresh orange peel waltz together into a harmonious, balanced.
$499.97
The Macallan 'The Red Collection' 60 Year Old Single Malt Scotch Whisky Speyside - Highlands, Scotland 700mL
The distinctive red color weaves its way through our history, starting with the name of our found Alexander Reid - literally "The Red", to The Macallan's 'Choice Old' range released over a century ago in 1903 with vintage bottles having a red ribbon.
$79,999.97
Legras & Haas Exigence No.9, Grand Cru Brut, Champagne, France
This has rich aromas of figs, dates, honeycomb, gingerbread and hazelnuts. It’s full-bodied with sleek bubbles and a flavorful, vinous palate. Toasty and rich with a crisp finish. 94 points James Suckling
$139.99
Marques de Riscal 2012 Frank Gehry Selection, Rioja DOCa, Spain
Spicy, balsamic aromas of great complexity, with notes of ripe dark berries and toasted nuances. On the palate it is full and tasty, with good structure and rounded, elegant tannins. The finish is long and fresh, with a slight reminder of the fine oak.
$497.99
The Macallan 'The Red Collection' 71 Year Old Single Malt Scotch Whisky Speyside - Highlands, Scotland 700mL
Aged in hand-picked oak casks, left to mature for 71 years, reaching perfect maturation. During these decades of slumber, carefully selected wood shaped the unique character of the whisky delivering the natural color, distinctive aromas and full flavors.
$84,999.97
Pierre Gimonnet et Fils 2016 Special Club Cramant Grand Cru, Champagne, France
Pie crust, chalk, grapefruit and nutmeg on the nose of this chalky, minerally Champagne. Tight and driven, with sharp acidity and very fine bubbles. Delicious sea salt and citrus notes come through at the end. 95 points James Suckling
$149.99
D'Olivieras 1929 Tinta Negra, Madeira, Portugal
A rich bouquet of molasses, espresso roast, caramel, confit citrus and nutmeg introduces the 1929 Tinta Negra Madeira Deep and full-bodied, with intensely sweet and pungently sapid wine of fig and quince reduction-like concentration.
$999.99
![D'Olivieras 1995 Tinta Negra, Madeira, Portugal [Medium Dry]](https://cdn.shoplightspeed.com/shops/611413/files/38382879/dolivieras-1995-tinta-negra-madeira-portugal-mediu.jpg)
D'Olivieras 1995 Tinta Negra, Madeira, Portugal [Medium Dry]
A rich, robust style, with smoky notes to the flavors of dried tropical fruits and apple, enlivened by accents of citrus zest. Cedar and dried ginger details fill the powerfully structured finish. Still an adolescent, with a long future ahead.
$219.99
D'Oliveiras 1977 Terrantez, Madeira, Portugal
Like Bastardo, Terrantez came close to extinction, owing to Phylloxera. Several growers began replanting Terrantez in the 1940s and1950s. This beautiful example is soft, nutty, and subtly fragrant, with a just off-dry finish.
$679.99
D'Oliveiras 1971 Terrantez, Madeira, Portugal
Offers a richly spiced aroma, with flavors to match, including butterscotch, hazelnut cream and dried tropical fruits. Complex and well-integrated, featuring a plush texture. The ripe, seductive finish oozes with chocolate and dried coconut notes.
$699.99
D'Oliveiras 1927 Bastardo, Madeira, Portugal
The crown jewel of the Torreão wines that were still in barrel from the first half of the 20th century. It is a classic old Bastardo, with power to balance the wine's sweetness. Nearing its 100th birthday, this wine will live on for another half century.
$1,399.99
D'Oliveiras 1981 Verdelho, Madeira, Portugal
Polished and personable with outrageous depths of flavour. Cigar smoke, Simnel cake, dates and zingy freshness. Glorious.
$379.99
D'Oliveiras 1932 Verdelho, Madeira, Portugal
The nose is pure and refined with scents of quince, nougat, a mischievous touch of shellfish and orange blossom unfolding with each sip. The palate is medium-bodied with a taut entry. This is a very composed Verdelho with a judicious hint of shaved ginger
$1,199.99
D'Oliveiras 1912 Verdelho, Madeira, Portugal
A complex bouquet of mandarin, toffee apple, wood resin and a touch of marmalade. Medium-bodied with an elegant entry, very good acidity and a long, bitter orange finish. This should continue to age over the next 30 to 40-years.
$1,349.99
D'Oliveiras 1977 Sercial, Madeira, Portugal
Offers a stalwart structure, with plenty of finesse to the flavors of roasted plum, cedar, humus and dried ginger. Citrusy midpalate, presenting a robust finish of almond and buttered toast that is long and rich.
$369.99
D'Oliveiras 1994 Malvasia, Madeira, Portugal
Rich, unctuous and complete. Mouth filling and complex. Layer upon layer of intense yet poised caramelised fruit and burning acidity. Toffee toasted nuts, incredible freshness in perfect harmony.
$379.99
D'Oliveiras 1990 Malvasia, Madeira, Portugal
The 1990 Malvasia offers an uncomplicated bouquet of over-ripe oranges and apricots, with hints of barley sugar in the background. The palate is well-balanced and builds convincingly towards an elegant, tangy marmalade finish that lingers in the mouth.
$279.99