Collection
Château Angélus 2015 Saint-Émilion Grand Cru, Bordeaux, France
This wine is structured, powerful and ripe but also elegant and stylish. Juicy black fruits combine with a dry, structured core to give the wine both its richness and its future. Powered by its fruit and tannins, it has good aging potential.
$549.99
Jean-Noël Gagnard 2019 Bâtard-Montrachet Grand Cru, Côte de Beaune, Burgundy, France
The estate’s modern reputation has very much been built by Caroline, who took over from her father, Jean-Noël. She has made it her responsibility to develop the many expressions of Montrachet terroirs across her range. The vineyards are all organic.
$1,199.99
Xosé Lois Sebio 2017 'Heaven and Hell' Galicia, Spain
A beautifully textured wine on the palate, with loads of ripe tree fruits, tropical tones, as well as a mineral driven core behind it all. Very long in the mouth that has ample acidity to compliment the dense fruit.
$49.99
Pax Mahle Wines 2022 Sonoma Hillsides Syrah, Sonoma, California
Purple flowers, pink peppercorns, blueberry liqueur, white pepper, and exotic high toned fruit pastilles. Plush blue fruits on the pallet, spicy with high toned red fruits and swirling aromas of earth, umami and fresh summer fruits. Intense and vibrant.
$66.97
Casa d'Ambra 2024 Biancolella, Ischia, Campania, Italy
Biancolella 85% with the rest Forastera, San Lunardo and Uva Rilla 15% - Straw yellow color, with aromatics of stone fruits, and Mediterranean floral components. Full-bodied, dry with delicate almond notes, and refreshingly salinity. Perfect aperitif.
$24.99
REALM 2021 The Tempest, Proprietary Red, Napa Valley, California
Super-ripe blackberry, cherry jam, sweet spice, licorice and new oak all flesh out as this succulent, hugely inviting wine shows off its considerable charm. The blend is Merlot from Realm Estate, Farella and Orchard, with Cabernet Sauvignon from Houyi.
$159.99
REALM 2019 'Moonracer' Red Blend, Stags Leap District, Napa Valley, California
Features earthy, savory notes of underbrush, smoked meats, tapenade with a core of warm plums, Black Forrest cake and blueberry preserves. The palate is medium to full-bodied with wonderful freshness and depth, finishing long and mineral laced.
$399.99
Domaine de Chevalier 2016 Péssac-Léognan, Bordeaux, France
Aromas of blackberries, red and dark plums, cedar and gravel, as well as red flowers and brown-leaf tea. It offers a very sleek and powerful array of ripe dark fruit and a very plush, focused and elegant bed of fresh, fine and powerful tannins.
$129.99
Casa San Matías Rey Sol Tequila Extra Añejo, México
Aromas of oak, chocolate, vanilla, and hazelnut with roasted almonds and dried fruits. The initial mouthfeel is sweet with great body, and texture. Delivers an incredible long lasting smooth finish, best meant to be served neat or chilled, and sipped.
$249.99
Licor 43 Cuarenta y Tres Liqueur, Spain
Complemented by spices, mature fruit, and herbal undertones from its secret recipe of 43 ingredients. Its aroma is sweet and creamy with hints of vanilla, orange, and spice, while the taste is rich and syrupy with a balancing spicy edge.
$26.99
Chai Rum Fia Rua, Rare Whiskey Cask Cuvée, Trinidad and Tobago
Perfume "floats" above a body of warm and complex botanical rum. 2nd aging takes place in Ireland's mild, coastal climate following the original aging in American Oak in Trinidad's rainforest climate, the rums are tempered to release surprising notes.
$159.99 $137.99
The Macallan 'The Red Collection' 40 Year Old Single Malt Scotch Whisky Speyside - Highlands, Scotland 700mL
The distinctive red color weaves its way through our history, starting with the name of our found Alexander Reid - literally "The Red", to The Macallan's 'Choice Old' range released over a century ago in 1903 with vintage bottles having a red ribbon.
$17,999.97
ZaZaZa 'Sausage Fest' Skin Contact by Štekar, Goriška Brda, Slovenia 1L
The wine rests on its skins just long enough to blush a soft orange and gather the slow wisdom of the vineyard. In your glass you will find apricot and ripe pear, dried citrus peel, and the faintest touch of salt drawn from the ancient Opoka marl.
$27.99
Legras & Haas Exigence No.9, Grand Cru Brut, Champagne, France
This has rich aromas of figs, dates, honeycomb, gingerbread and hazelnuts. It’s full-bodied with sleek bubbles and a flavorful, vinous palate. Toasty and rich with a crisp finish. 94 points James Suckling
$139.99
Marques de Riscal 2012 Frank Gehry Selection, Rioja DOCa, Spain
Spicy, balsamic aromas of great complexity, with notes of ripe dark berries and toasted nuances. On the palate it is full and tasty, with good structure and rounded, elegant tannins. The finish is long and fresh, with a slight reminder of the fine oak.
$497.99
Domaine Buisson-Battault Meursault Le Limozin, Côte de Beaune, Burgundy, France
Powerful with rich extract and austere contour. Aromatics continue consistently: from bitter citrus oil to brilliant, salt-balanced acidity. Forceful and multi-layered, with fine nutty notes that provide creamy melt, substance and tension in equal measure
$119.97
D'Olivieras 1929 Tinta Negra, Madeira, Portugal
A rich bouquet of molasses, espresso roast, caramel, confit citrus and nutmeg introduces the 1929 Tinta Negra Madeira Deep and full-bodied, with intensely sweet and pungently sapid wine of fig and quince reduction-like concentration.
$999.99
D'Olivieras 1995 Tinta Negra, Madeira, Portugal [Medium Dry]
A rich, robust style, with smoky notes to the flavors of dried tropical fruits and apple, enlivened by accents of citrus zest. Cedar and dried ginger details fill the powerfully structured finish. Still an adolescent, with a long future ahead.
$219.99
D'Oliveiras 1977 Terrantez, Madeira, Portugal
Like Bastardo, Terrantez came close to extinction, owing to Phylloxera. Several growers began replanting Terrantez in the 1940s and1950s. This beautiful example is soft, nutty, and subtly fragrant, with a just off-dry finish.
$679.99
D'Oliveiras 1971 Terrantez, Madeira, Portugal
Offers a richly spiced aroma, with flavors to match, including butterscotch, hazelnut cream and dried tropical fruits. Complex and well-integrated, featuring a plush texture. The ripe, seductive finish oozes with chocolate and dried coconut notes.
$699.99
D'Oliveiras 1927 Bastardo, Madeira, Portugal
The crown jewel of the Torreão wines that were still in barrel from the first half of the 20th century. It is a classic old Bastardo, with power to balance the wine's sweetness. Nearing its 100th birthday, this wine will live on for another half century.
$1,399.99
D'Oliveiras 1981 Verdelho, Madeira, Portugal
Polished and personable with outrageous depths of flavour. Cigar smoke, Simnel cake, dates and zingy freshness. Glorious.
$379.99
D'Oliveiras 1932 Verdelho, Madeira, Portugal
The nose is pure and refined with scents of quince, nougat, a mischievous touch of shellfish and orange blossom unfolding with each sip. The palate is medium-bodied with a taut entry. This is a very composed Verdelho with a judicious hint of shaved ginger
$1,199.99
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