Varietal
Bennett Valley Cellars 2022 'Bin 6410' Estate Grown Pinot Noir, Sonoma Coast, California
With over six months of Frecnh oak aging, this is exudes roasted hazelnut tones on the nose but it is closely followed by the signature aromas of blackberry, cherry, and raspberry fruit for which this wine is known. Tremendous Sonoma value.
$19.99
Bartolo Mascarello 2017 Barolo DOCG, Piedmont, Italy
Camphor, dark spice, cedar and a whiff of hay slowly shape the nose. The full body boasts weightless finesse and a great depth of flavors, featuring ripe Morello cherry, crushed raspberry, star anise and tobacco framed in firm but refined tannins.
$399.99
Anthill Farms 2023 Sonoma Coast Pinot Noir, Sonoma, California
Food & Wine Magazine’s “Most Promising New Winery” 2009. The founders met while working at Williams Selyem, where they learned how to make cooler climate Pinot. A blend from 3 different vineyards within the Sonoma Coast AVA. A decidedly less bold style.
$44.99
Viña Almaviva 2022 Puente Alto, Chile
The 2022 leads with a brooding, woody nose with savory roasted pepper aromas and pleasing top notes of dark berries, lavender and dried herbs. The palate is dense and luscious with considerable concentration and opulence. The finish is long and opulent.
$163.99
Firmin Dezat 2024 Sancerre, Loire Valley, France
Firmin does not seek unripe, herbaceous aromas that many others strive for, instead he maintains the classic Sancerre expression of white peach and citrus. The clay and limestone soils contribute to the concentration and ageworthiness in the wine.
$39.99