Cheese
Wijngaard Kaas Truffle Affine Gouda, Holland 5.3oz
This cheese is aged for four months, at which time the cheesemakers cut open the wheels, applying the truffle mixture to the cheese. This allows the truffle to seep into the cheese, ensuring it flavors the entire piece.
$9.99
Queso de Cabra Madurado El Mancebo, Spain - 7oz Single Wedge
El Mancebo’s cheese made with pasteurized milk from the goats that live in the Mountains of Toledo. Its goat aroma and placid flavour will take you to the Castilian summer afternoons.
$10.99
Beehive Teahive Wedge Cheddar Cheese, Utah - Single 4oz
Teahive is a “feel good” cheese. The soothing qualities of tea and the relaxing properties of bergamot combine to produce a lovely cheese with the rich fragrance of orange blossoms in April. In Store Pick Up ONLY.
$6.99
Roth Cheese Grand Cru Alpine Cheese, Wisconsin 6oz
Emmi Roth's signature alpine-style cheese. Made in imported copper vats and aged 4+ months in cellars. Robust and full-bodied, melts beautifully. Cow's milk / Wisconsin
$8.99
Plymouth Hot Pepper Cheddar Cheese Vermont - Single 8oz Block
Hot Pepper is the high-desert lovechild of a Tex-Mex daydream and the signature Plymouth Original. A natural raw artisanal Cow's milk version of an American pepperjack. Aged for 60 days.
$8.99
Fiscalini Farmstead Craft Beer Cheddar, California, 6oz
Fiscalini Farmstead Cheese Company produces a Craft Beer Cheddar using Imperial Stout made by Dust Bowl Brewing Company. You're definitely going to taste this great bold stout in our Craft Beer Cheddar making it a favorite cheese amongst us thirsty adults
$9.99
Karst Cave Aged Cheddar, Vermont 8oz
Made in Vermont’s Northeast Kingdom using local milk and a blend of cheddar and gruyere cultures, this cave-aged American original cheese is complex, nutty, and very meltable. Ripened by the cellars at Jasper Hill Farm.
$12.99
St. Antoine 14 months Aged Comté Cheese, Jura, France 8oz
This cheese is aged by premier Comte affineur Marcel Petit at Fort Saint Antoine, nestled underneath a hill on the French borders of Switzerland. A staple on any cheese plate. (Raw Cow's Milk.)
$14.97
Wijngaard Kaas Sundried Tomato Gouda Cheese, Netherlands 5.1oz
This gouda is seasoned with sundried tomato and chives and looks as lovely as it tastes. This Dutch gouda is aged at least 4 months, resulting in a younger gouda that has a semi-firm, smooth texture, still retaining some creaminess.
$8.99
Angostura Aromatic Bitters, Trinidad & Tobago 6.7oz
Alongside herbal and bitter notes, a subtle citrus hint, and a lingering bittersweet finish. The exact blend of botanicals, herbs, and spices is a closely guarded secret but is thought to include gentian root, contributing to the bitter flavor.
$23.99
Don Alonso Queso Manchego, Spain - Single 7.05oz Wedge
Cheese is produced in the Castile-La Mancha region of Spain, the single Denomination of Origin Protegida (D.O.P.) area for true Manchego cheese. Made from the milk of Manchega sheep that graze in this specific central region of Spain
$11.99