Friuli-Venezia
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Stanislao Radikon 2018 'Jakot' Gialla Venezia Giulia IGT, Friuli-Venezia Giulia, Italy 1L
Placed in old Slavonian oak vats and fermented with native yeasts. Macerates with the skins for around 3 months—however long it takes to reach total dryness- no temperature control and no sulfur. Aged 3-4 years, racked twice a year. P.S. Tokaj = Jakot
$109.99
Ronchi di Cialla 2020 CiallaBianco, Colli Orientali del Friuli, Friuli-Venezia Giulia, Italy
Aromas are very subtle and elegant, with hints of pear, apple and plum fruit, of vanilla and with floral notes of acacia and jasmine. Dry, full bodied with very well-balanced acidity and refined minerality. These wines mature amazingly well.
$39.99
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