Pinot Noir
FAILLA 2022 Pinot Noir, Sonoma Coast, California
Offers aromas of rose, sandalwood, pomegranate ad tart cherry. The palate is lush, reflecting the red fruits found in the bouquet with soft tannins and acidity needed for an exceptionally balanced wine. One of the best expressions of Sonoma Pinot Noir.
$39.99
Emeritus 2020 'Hallberg Ranch' Pinot Noir, Russian River Valley, California
Features smoked cranberries, tar, Bing cherries and earth on the nose. The palate is light-bodied and dilute with broody character and a touch of chewiness. Incredibly juicy and ready to drink, and a beautiful expression of a single vineyard Pinot.
$44.99
Composition 2021 Pinot Noir, Willamette, Oregon
Deep, shiny red. An explosive nose of strawberries and melted raspberries melted. Pink pepper exalts aromas. Very fresh energy carried on by a discreet acidity. Silkiness now, and few years acidity will help tannins already supple to express more richness
$87.99
Granite Coast Vineyards 2021 'Ēquoia' Pinot Noir, Monterey, California
Rugged coastline, carved out by the relentless force of the wild Pacific Ocean, is a hallmark of Central Coast. The proximity to the se, cool marine air ensures grapes ripen slowly and evenly, developing ripe, concentrated fruit flavors, ideal acidity.
$19.99
ARISTA 2021 Ferrington Vineyard, Pinot Noir, Russian River Valley, Sonoma, California
A great blend from several of the producer's vineyard sites, this wine explodes in flavor and complexity as though celebrating each site's individual beauty and potential. Black pepper and crisp orange and pomegranate flavors show through. Very Elegant
$84.99
Summer Dreams 2021 'Stargazing' Pinot Noir, Sonoma Coast, California
Vibrant and complex with subtle dark fruits and berries, grandmother’s cherry pie, flowers, minerals, and a slight touch of rain-soaked earth, intertwined with a balance and very pleasing easy-going luxury. Winemaker is Jayson Woodbridge, of Hundred Acre.
$74.99
Ovum 2022 EZY TGR, Pinot Noir, Willamette Valley, Oregon
Striking, translucent ruby red in the glass, the first aromas are classic Willamette Pinot – fresh strawberry and dark ripe berries. Cherry cola notes begin to emerge as it opens up in the glass, followed by dried rose and black tea. Elegant silky tannins
$24.99
Trout Lily Ranch 2021 Little House Cuvée, Pinot Noir, Chehalem Mountains, Oregon
Estate blend of the Pommard 777 clones grown in Willakenzie and Jory clay loam, the south side of Chehalem. Nose presents Bing cherry, licorice, forest floor, the boysenberry complements the fresh strawberry, dried cherries and soft tannins on the palate.
$33.99
Yamhill Valley Vineyards 2022 Estate Pinot Noir, McMinnville, Oregon
A beautiful wine and incredible value. Opening with strawberry skin, cranberry, fresh herbs, black currant along with underlying notes of forest floor. The palate has velvety smooth tannins, stern but also juicy fruit that morphs as the wine breathes.
$24.99
Hazel Wine Co. 2022 Pinot Noir, Willamette Valley, Oregon
Red currants, boysenberries, and crushed red roses are accented by thyme, cherry blossoms, Cinnamon Toast Crunch, graphite, and a twist of blood orange peel. Stylish and velvety, with lively acidity and a squeeze of fine tannin that dances gracefully.
$24.99
Domaine Jean Francois 2019 'The Twelve Rows' Sanford & Benedict Vineyard, Pinot Noir, Santa Rita Hills, California
Blackberries and blueberries on the nose, with tones of aniseed, clay, dark spices and blood orange. The medium-bodied palate is soft, plush and inviting with intense, savory fruits, seamless acidity and a youthful sheen of new oak spices on the long, gen
$119.99
Flâneur Wines 2019 Cuvée Constantin Pinot Noir, Willamette Valley, Oregon
Dark, deep, and brooding aromas dominate, leading with earthy notes of roasted mushroom, forest floor and spice following through with dark red fruits. Generous palate, with lively acidity framed with chewy, ripe tannins. Palate is complete with complex.
$49.99
Beaux Frères 2021 'Belles Sœurs Cuvée' Pinot Noir, Ribbon Ridge, Oregon
While the soil-driven nature of these wines is unmistakable, the Belles Soeurs Cuvee boasts fresh red berry fruit, rose petal notes, precision and cut in the aromatic, high-toned nose and palate. The finish was snappy and fresh.
$129.99
Drew Family Cellars 2021 The Fog Eater Pinot Noir, Anderson Valley, California
25% whole clusters bringing structure and spice into the blend. Bright red pomegranate and cranberries along with crushed wildflowers and trumpet mushrooms are evident here. Savory spice, mineral undertones, mouthwatering acidity for a persistent finish.
$77.99
Purple Hands 2021 Latchkey Vineyard, Pinot Noir, Dundee Hills, Willamette Valley, Oregon
This has aromas of dried cranberries, blueberries, tea leaves, slate, sweet spices and lemon rind. Sleek, well-integrated tannins, with tight, savory layers. Cool and mineral at the end. Delicious already, but should show even better from 2023.
$69.99
Maybach Family Vineyards 2021 Irmgard, Pinot Noir, Sonoma Coast, California
Chris Maybach and winemaker Thomas Rivers Brown chose clones, Swan and Calera, to reflect the soil and climate. Has notes of forest floor, cassis, and cinnamon. On the palate, notes of plum, cranberry compote, rosemary, oolong tea and a zesty acidity.
$94.99
00 Wines 2021 'VGR' Pinot Noir, Willamette Valley, Oregon
Medium ruby purple color and powerful aromas of cranberries, blueberries and tangerine. The medium bodied palate is pure and defined with bright berries and citrus wrapped in a silky frame, finishing with fresh lift and pretty perfume.
$119.99
Elk Cove Vineyards 2022 Pinot Noir, Willamette Valley, Oregon
Bright cherry and raspberry aromas complement notes of cinnamon and delicate violet, while the palate strikes a balance between juicy plum and boysenberry and complex, earthy cola and leather, finishing with chalky tannins and hints of crème brulée.
$27.99
SOM - State of Mind 2021 Pinot Noir, LS Vineyard, Eola-Amity Hills, Oregon
From the famed L.S. Vineyard, named for Master Sommelier, Larry Stone. A complex balance between fruit and earth, perfumed and floral, texturally exciting. A multi-block selection, fermented in concrete, puncheon and large oak fermenters.
$69.99
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