Natural Wines
Natural Wine Definition
According to latest edition of The Oxford Companion to Wine:
- Grapes are typically grown by small-scale, independent producers.
- Grapes are hand-picked from sustainable, organic, or biodynamic vineyards.
- Wine is fermented with no added yeast (ie. native yeasts).
- No additives are included in fermentation (yeast nutrients, etc).
- Little or no sulfites are added.
There is no official or regulated definition of natural wine.
Castello di Stefanago 2019 'Macerato' Provincia di Pavia IGT, Lombardy, Italy [Orange]
The proven Orange wine from Italy! Pinot Grigio with five days on the skins in stainless steel tank followed by six months on the lees. Refreshing, quaffable and delicious.
$23.99
Gulp Hablo 2022 Orange, Spain 1L [Orange]
50% Verdejo / 50% Sauvignon Blanc, macerated separately on skins for 5-7 days. Aromatics of orange blossom and tropical jackfruit with moderately tannic dried citrus peels, tea and preserved apricots on the yeasty and textured plate.
$19.99
Las Jaras 2021 'Sweet Berry Wine' Mendocino, California
The power of this vintage is a result of drought conditions and a reduced crop. Aromas of cocoa, black plum, marionberry, forest floor, and allspice, with blue fruit, cherry, red licoriceand supple tannins. 57% Zinfandel, 25% Petite Sirah, 18% Carignan
$37.99
Mary Taylor 2022 Jean Marc Barthez, Bordeaux Blanc, Bordeaux, France
95% Sauvignon Blanc, 5% semillon. Offering up a light to mid-weight, un-oaked version with nicely defined sauvignon aromas of gooseberry, guava, lime, quinine and tarragon. It is very well balanced, lively and crisp with very good flavor.
$15.99
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